Report on performance database
In the report, primary data obtained from the surveys filled by several companies in the cold chains of the food and beverage sector, and secondary […]
Read MoreReport with main findings and conclusions regarding training activities and courses
One of the main activities of ICCEE is to create a capacity building program and a community dedicated to support the change in the energy […]
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Report on life cycle assessment and costing
An ICCEE LCA/LCC tool was developed to ease the LCA approach and to allow the evaluation of environmental and economic impacts across the cold chain […]
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Report on an intervention strategy to non-energy related benefits and energy-related behavioural aspects in the cold chain and their implications for the ICCEE tool
Cooling and freezing are key to deliver high quality and preserved food worldwide independently of the season, but consequently they are responsible for about 30% […]
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[Report] Supply chain energy impact analysis and best practices
ICCEE aims at improving energy efficiency in the cold chain of the food and beverage sector, and making it easier for the sector to undertake […]
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